Our Cafe
Sourcing the Best
Our Commitment to Local Produce
We believe great food starts with exceptional ingredients, and we’re proud to support local farmers and producers. Here’s what goes into our dishes:
- Free-range eggs from Leault Farm, Dunachton.
- Golden local heather honey from Drumguish.
- Freshly baked goods from Highland bakers.
- Seasonal strawberries and raspberries from Easel Farm, Dalnavert
- Wark Farm pies from organic farmers of Hebridean sheep and pedigree belted Galloways, Royal warrant-holding butchers, Cairngorms National Park.
- Herbs grown in our own back garden.
By championing local suppliers, we celebrate the rich flavours of the Cairngorms in every bite.
Location
A Hidden Gem in the Cairngorms
Set amidst the stunning landscapes of the Cairngorms National Park, Kincraig offers visitors a chance to unwind, slow down, and connect with nature. From tranquil lochs to majestic mountain views, our café is perfectly situated for those looking to immerse themselves in the beauty of the Highlands. At The Old Post Office, we take pride in sharing this exceptional environment with our guests while encouraging its preservation for future generations.
Our Team
We are a small, family-led group who are committed to warm friendly highland hospitality.
We are so fortunate to have such a dedicated and professional team which include Rebecca and Maisie out front, Kamil and Luca in the kitchen. Alongside a part time and seasonal team who collectively bring local knowledge, passion for food and art.
Customer Favourite
Homemade Doughnuts
The Old Post Office Café Gallery’s homemade doughnuts have become something of a local legend. Made fresh to order, these warm, indulgent treats are dipped in cinnamon sugar and served with a rich Nutella dip. The perfect pick-me-up, whether stopping by on a walk or settling in for a relaxed break.
The team look forward to welcoming you.
